Korean Spinach (Sigeumchi-namul)
Sometimes, I just want to have an easy dinner. But something that is tasty and healthy. This Korean Spinach recipe
Delicious Vegan "Chicken" Curry
One of the very first dishes that I tried to make when I moved out of home was chicken curry.
Spicy Baked Beans
When I first arrived in New Zealand 10 years ago, one of the things which startled me was the breakfast.
Vegan Iced Coffee (Kind of Healthy)
The great blue skies brought a pleasant 42 degrees Celsius to Melbourne's West today and everybody felt kind
Home-made Vegetable Stock
Recipes often call for stock, but I found it difficult to find a good vegetable stock without added, unwanted, ingredients
Super Easy 5 Minute Hummus
Since going vegan I have been trying to make a lot of things at home, one of those things being
Penne with Cauliflower and Tomato Sauce
Although it is her holiday at the moment, my dear wife was working very dedicatedly today and so I got
Freshly Baked Bread: Crusty B.
Ingredients
1 cup all purpose flour 3 cups wholemeal flour (also works with wholegrain flour) 1/2 tsp salt 11
Chocolate Bliss Balls
Ingredients
* 1 cup unroasted cashew nuts
* 10-12 pitted dates (soaked in hot water for 10 mins and drained)
* 1 tsp
Vegan Spaghetti with Tofu-Mushroom Sauce
A while ago Shalveena and I went to a trip to beautiful Nelson (New Zealand) with the amazing team of
