lunch-and-dinner - Posts

If you don't like green breans, if you think they are boring and easily overcooked, you've got to try these! These beans are out of this world! I am ...

Our whole family LOVES this dish. It's like a Lebanese version of the pilau that my family used to make in Fiji. It's an adaptation of the original...

I've been trying to include more beans in out meals, but I'm not a huge bean fan so it's proving difficult! But I've found the perfect, quick, easy an...

This wrap is magical! It's made with only chickpea flour, salt and water but tastes phenomenal. It's super healthy, fluffy, light and delicious. ING...

This bologense sauce is magical! It tastes better than the meat based bolognese sauce I used to make before we became plant based. You must try it! It...

Servings: 4 INGREDIENTS * 1 can chickpeas, drained * 1/4 cup onion, choppeed * 1 Tbsp vegan mayonnaise * 2 Tbsp hummus * 1 tsp maple syrup * ...

Servings: 1 INGREDIENTS * 1/4 cup dry chickpea flour mixture (see below) * Approx. 2 Tbsp chopped vegetables of your choice (I used red onions, c...

This dish is just the right amount of hot, spicy & sweet. Perfect for Summer :) I've tried lots of peanut butter noodles recipes, but didn't find any...

INGREDIENTS * 2 Tbsp vegetable or olive oil * 1/2 large onion, chopped * 4 cloves of garlic, finely diced * 1/2 tsp cumin powder * 1/2 tsp heape...

INGREDIENTS * 2 Tbsp olive oil * 6 cloves of garlic, finely chopped * 1 can of chickpeas (425g), drained and rinsed * 4 to 5 medium tomatoes, cho...