Creamy Tahini Maple Dressing

Creamy Tahini Maple Dressing

This sauce is creamy, a little sweet from the maple syrup, with a hint of acidity from the apple cider vinegar. It pairs wonderfully with our Chickpea, Sweet Potato and Rocket Salad. And, to top it off, it is oil free!


  • 2 Tbsp tahini paste
  • 3 tsp apple cider vinegar
  • 1/4 cup unsweetened plant milk (I used almond milk)
  • 1/2 Tbsp maple syrup
  • 1 clove garlic, finely diced
  • 1/4 tsp salt


Mix everything together in a small bowl. That's it!

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